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Home Homemade Desserts & Baking Recipes

Master the art of laminated pastry dough, from croissants to Danish butter layers

The Classics

Why Your Macarons Crack and How to Fix Them

Why Your Macarons Crack and How to Fix Them

The Everyday

$120
Seasonal Fruit Tarts: Berry Season Through Winter Citrus

Seasonal Fruit Tarts: Berry Season Through Winter Citrus

The Seasonal

$95
The Science Behind Caramelization: Why Temperature Matters More Than Time

The Science Behind Caramelization: Why Temperature Matters More Than Time

Explore now

$180
Spring Fruit Tart Filling

Spring Fruit Tart Filling

Beautifully boxed homemade treats, ready to delight someone special.

$140
Buttercream Frosting Methods

Buttercream Frosting Methods

A timeless classic recipe that keeps people coming back for more.

$110
Chocolate Desserts

Chocolate Desserts

Our most ambitious bakes—intricate designs and premium ingredients throughout.

$210
Macarons: A French Pastry

Macarons: A French Pastry

Limited-time recipes that celebrate what's fresh and in season.

$150
Decorating Buttercream

Decorating Buttercream

Two complementary desserts that work beautifully together on one plate.

$165

Seasonal fruit tarts and cream-filled pastries

Start with our most-loved classics—they're the gateway to everything we bake.

Browse the Classics